Welcome to Chef Jungstedts world of chocolate!
At Chef Jungstedt, you will always be met with quality and a refined taste experience. Welcome to a whole new world of chocolate.
Chef Jungstedts Chocolate and Bonbons online
As a first test we are deliver our chocolate to this countries:
Germany, Denmark, Finland, Estonia, Lithuania, Latvia, Poland, Belgium, Netherlands, Luxembourg.
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Chef Jungstedt’s Classics21.00€ – 44.00€ -
The Dessert Box21.00€ – 44.00€ -
Dark Salty Caramel & Milk chocolate mix11.00€ -
Chef Jungstedt Gran Cru Chocolate17.50€ – 29.00€ -
Truffles – Dark Milk Chocolate 43%11.00€ -
Truffles – Dark Salty Caramel11.00€ -
Truffles – Salty Liquorice11.00€ -
Passion fruit Mango21.00€ – 44.00€ -
Piemonte Hazelnut21.00€ – 44.00€ -
Princess cake21.00€ – 44.00€ -
Champagne Brioche21.00€ – 44.00€ -
Raspberry Salty Liquorice21.00€ – 44.00€ -
Espresso Caramel21.00€ – 44.00€ -
Calamansi Cheesecake21.00€ – 44.00€
What do others say about Chef Jungstedt?
“If you haven’t tried this chocolate, you’re missing out on something big. Try it!!! It’s amazing. And the delivery is so fast and smooth.” – Kerstin Hellström
“World-class in both taste and appearance. The pralines are as beautiful as jewelry.” – Hans Raven
Chef Jungstedt beats everything I’ve ever tasted when it comes to chocolate!” – Lena Karlsson
Chef Jungstedts luxury Grand Cru Selection
Origin and quality
Eight exclusive Grand Cru chocolates in one box. Each represents the finest of its origin, with carefully selected cocoa beans and a perfectly balanced flavor profile that highlights the unique terroir (soil, climate, and growing conditions) of the specific region. Experience the pure and complex flavors of the chocolate, carrying a story of craftsmanship and quality.
Chef Jungstedt Gran Cru Chocolate
Origin and Quality Eight exclusive Grand Cru chocolates in one box. Each one represents the finest of its origin, with carefully selected cocoa beans and a perfectly balanced flavor profile that highlights the unique terroir of the region. Experience the pure and complex flavors of chocolate, carrying a history of craftsmanship and quality. From Venezuela, Bolivia, the Dominican Republic, and Ecuador.
Chef Jungstedts Dessert box
Here you have all the desserts you can imagine in miniature form, all in one box!
The Dessert Box
 The Dessert Box by Chef Jungstedt All of our favorite desserts, all together in one single box of chocolate. Marängswiss, Tiramisu, Tarte Tatin, Crème Brûlée, Princess Cake, Calamansi Cheesecake, Cinnamon Bunbon and Espresso Caramel. Please scroll down to read more about what this box contain:
Nubbe – Dill – Kavring …
Perfect for the crayfish party.
The Swedish schnapps is something that belongs to our celebrations. Offer your guests schnapps in praline form at the crayfish party and add a special touch to the festivities. Inside the schnapps praline is a syrup made from aquavit from Stockholms Bränneri, a ganache flavored with dill and sour cream, followed by a base made of rye bread.
Nubbe – Dill – Kavring
Note: All Easter boxes will start shipping from March 8th. If your order includes other products, everything will be shipped together. During Swedish holidays, we enjoy ice-cold aquavit alongside potatoes, dill, kavring (rye bread), sour cream and herring. In this bonbon, we want to take this tradition even further by capturing all these flavors together (except the potatoes and the herring). A syrup made from Stockholms Bränneri´s aquavit followed by a ganache flavored with dill and sour cream, all this resting on a base made of rye bread.
… or the magic Calamansi Cheesecake
Citrus Cheesecake – here it is.
A tangy jelly made from the Asian citrus fruit calamansi on top, followed by a white chocolate ganache with Edelweiss 36%, flavored with Philadelphia cheese. Finally, a digestive biscuit base with the caramel chocolate Bionda.
Calamansi Cheesecake
A jelly made from the asian citrus fruit calamansi, a white chocolate ganache flavored with cream cheese, followed by a base of digestive biscuits and caramel chocolate. Allergens: Lactose, gluten, almonds, soy lecithin. May contain traces of nuts.
Sometimes one taste is not enough
This is the mix between Chef Jungstedt Dark and Dark milk chocolate truffels.
5 pcs Dark salty caramel
5 pcs Dark milk chcolate 43%
Chef Jungstedts Signature pralin moulds
Easy to work with and perfect shape for the eater. Shipped all over the world
Signature Mould no. 1
Chef Jungstedt Signature mould no.1
Chef Jungstedt Signature mould no.1 This mould is 100% designed by Chef Jungstedt and as he see’s it, this is the ultimate bonbon mould. The size of the bonbon is 11 grams, 18 mm height and 31 mm width and it creates 28 bonbons per tray.
In stock
Signature Mould no. 2
Chef Jungstedt Signature mould no.2
Chef Jungstedt Signature mould no.2 This mould is 100% designed by Chef Jungstedt The size of the bonbon is 10,25 grams, 18 mm height and 31 mm width and it creates 28 bonbons per tray. Introducing the new Chef Jungstedt Signature mould no.2 with a delightful twist. Instead of the smooth sides, this upgraded version…
You like chocolate as Chef Jungstedt do?
